Dining, Home Made Cheeses, Limerick Ham, Dingle Bay Kippers, Traditional Irish Breakfast

Breakfast Menu

From The Buffet
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Fresh Orange and Apple Juice
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Selection of Homemade Cereals
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Yogurts
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Hot Croissants with Melted Farmhouse Cheese & Limerick Ham
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Home Made Cheeses
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A variety of Homemade Scones, Muffins, Breads and Pastries
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From The Kitchens
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Porridge with various Toppings and Cream
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Traditional Irish Breakfast
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Smoked Salmon and Scrambled Eggs
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Dingle Bay Kippers server with a Honey and Lemon Sauce
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Toasted Bagel with Warm Cream Cheese and Smoked Salmon
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Poached Eggs
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Summer Fruit Crepes with a Lemon and Butter Sauce
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Tea and Coffee
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Selection of Herbal Teas
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Dinner
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Dinner is available on Request
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